February 2012
3 posts
Valentine's Day at one of the happiest...
One of Back in the Day Bakery’s famous Baby Cakes.
Back in the Day is a special place for myriad reasons. When I first moved to Savannah and didn’t know a soul, I messaged my friend Despina and asked her what a lonely, bewildered girl in Savannah should do. She said to go have a banana pudding at Back in the Day and everything would be okay. She was so right, and I still maintain...
Have y'all been to MaRandy's?
Because until you do, I won’t be hearing any of this…
“Oh, the best fried chicken is unequivocally at Prince’s Hot Chicken.”
or
“No, I had the most amazing fried chicken in Brooklyn. No, seriously I did. It had this Asian fusion thing going on.”
or
“You have to go to this Sunoco station down the street from my house. It has good...
Crank up your chicken dinner
Based on general perception, if the meat counter is the ice cream parlor, the flank steak would be chocolate raspberry; the pork belly, salted carmel; the ahi tuna steak is watermelon sorbet; and chicken would most likely be vanilla…maybe cookie dough.
But there are things you can do to make chicken just as thrilling as Jeni’s Reisling Poached Pear or Sparky’s Pineapple Upside...
